Our Good Life participates in affiliate marketing and other forms of advertising. We only recommend products and services we believe in and think they will be of use to you.

The Secret Behind Authentic Mexican Tacos: What to Order for a Group Gathering

Planning a memorable corporate event starts with selecting the perfect menu, and authentic Mexican tacos offer a delicious and vibrant option sure to impress your guests. The secret lies in choosing tacos that showcase traditional flavours and fresh ingredients, such as savoury fillings like carne asada, carnitas, or grilled chicken, paired with authentic toppings like cilantro, onions, and tangy salsa verde or roja. For a truly authentic experience, consider adding sides like guacamole, Mexican street corn, or refreshing agua fresca drinks. Whether it's a casual lunch or an evening reception, authentic Mexican tacos bring a festive atmosphere and flavorful dining experience that everyone will enjoy.




Indulge in Authentic Mexican Flavors at Your Next Corporate Event


Treat your guests to a culinary journey through Mexico with our curated selection of authentic dishes, each crafted to bring the rich flavours and vibrant spirit of Mexican cuisine to your corporate catering event.

Appetizers


Start your corporate catering event on a delicious note with an array of enticing appetizers that promise to impress every palate.

  • Fresh Guacamole Bar


Set up a vibrant and interactive guacamole bar for guests to enjoy a customizable experience. Start with ripe avocados mashed to perfection, add in zesty lime juice for a citrusy kick, and offer an array of toppings like diced tomatoes, fragrant cilantro, spicy jalapeños, crunchy onions, and even some roasted garlic or crispy bacon for extra flavour. Let your guests mix and match their favourite ingredients to create their signature guacamole bowl. This fresh and flavorful setup is delicious and adds a fun and creative element to any event, from casual gatherings to upscale parties.

  • Sizzling Queso Fundido


Melted Oaxaca cheese forms the base of this indulgent dip, which can be enhanced with savoury chorizo for a meaty twist or earthy mushrooms for a vegetarian option. Served hot and bubbling in a cast-iron skillet, this rich and creamy concoction is best enjoyed with freshly made tortilla chips or warm bread for dipping. The blend of gooey cheese and flavorful additions creates a comforting dish that will have your guests returning for more.

  • Mini Chicken Tacos: Bite-Sized Delights


Make a big impression with these adorable mini chicken tacos that pack a punch of flavour in every bite. Tender and seasoned chicken is nestled inside tiny corn tortillas, providing the perfect base to showcase fresh salsa verde, tangy lime crema, and a sprinkle of fragrant cilantro. These bite-sized delights offer a modern twist on a beloved classic, combining traditional Mexican flavours with a trendy presentation that will leave your guests wanting more.

  • Ceviche Tostadas: Fresh Seafood Flavors


Elevate your corporate catering event with a sophisticated touch by presenting a delectable option like ceviche tostadas. Delight your guests' taste buds with fresh seafood flavours featuring marinated shrimp or fish, tangy lime juice, diced tomatoes for sweetness, crunchy onions for a contrasting texture, and fragrant cilantro for a burst of freshness—all served atop crispy tostadas. This light and refreshing appetizer is perfect for corporate events, providing a balance of flavours and textures that will impress even the most discerning palates.

  • Mexican Street Corn (Elote)


Transport your guests to the bustling streets of Mexico with an authentic and satisfying dish like Mexican street corn. Grilled corn on the cob takes center stage, slathered generously with creamy mayo for richness, crumbled cotija cheese for a salty bite, chilli powder for a spicy kick, and a squeeze of zesty lime for a refreshing finish. This iconic street food creation captures Mexican cuisine's bold and vibrant flavours, offering a sensory experience that is tangy and savoury. 

  • Spicy Guacamole Stuffed Jalapeños


Spice up your event with a fiery twist on a classic favourite—spicy guacamole stuffed jalapeños. These bold and flavorful appetizers feature fresh jalapeño peppers hollowed out and filled with a zesty guacamole mixture made from ripe avocados, diced tomatoes, red onions, cilantro, and a squeeze of lime for brightness. Baked until the peppers are tender and the filling is creamy, these stuffed jalapeños offer a delightful combination of creamy, spicy, and tangy flavours that excite adventurous taste buds. 


With spicy guacamole stuffed jalapenos and refreshing ceviche tostadas, your guests will enjoy authentic Mexican cuisine.

Mexican Salad Menu for Corporate Catering


Elevate your corporate event with vibrant Mexican salads, each crafted to showcase authentic flavours and fresh ingredients.

  • Salpicón de Res: A Hearty Beef Salad


Dive into the robust flavours of Salpicón de Res, a traditional Mexican beef salad that adds depth and richness to your corporate catering menu. Tender beef steak combines diced onions, tomatoes, hot chiles, and creamy avocado slices. Seasoned with lime juice, vinegar, olive oil, and fragrant oregano, this salad offers a zesty kick that complements its hearty ingredients. The bold and vibrant flavours of Salpicón de Res bring a touch of authenticity and excitement to your event, showcasing the bold flavours of Mexican cuisine in a refreshing salad format.

  • Ensalada de Nopalitos: Refreshing Cactus Salad


Transport your guests to Central Mexico with the unique and refreshing Ensalada de Nopalitos, a cactus salad with a delightful twist on traditional greens. Tender nopal cactus pieces are tossed with lime juice, olive oil, onions, cilantro, and crumbled queso fresco, creating a vibrant and flavorful combination. Served on a bed of crisp lettuce leaves and garnished with jalapeño strips and fresh tomato, this salad is a perfect choice for those seeking a taste of authentic Mexican cuisine with a modern flair, sure to leave a lasting impression on your guests.

  • Berros Regionales: Watercress and Bacon 


Berros Regionales combines the peppery freshness of watercress with the savoury crunch of bacon, walnuts, and pine nuts. Enhanced with Worcestershire sauce and a hint of lemon juice, this salad offers a satisfying balance of flavours and textures, ideal as an appetizer or a refreshing side dish for your corporate catering. The watercress lends a sharp and peppery bite to this salad, contrasting beautifully with the smoky richness of the bacon and the nutty crunch of the walnuts and pine nuts. This salad is a visual stunner with vibrant green hues and contrasting textures. 


  • Betabeles: Warm Beet Salad With Citrus 


Enjoy the warmth of Betabeles, a traditional Mexican beet salad infused with orange juice, lemon juice, and a touch of grated orange zest. Served warm and sweetened with a hint of sugar and seasoned with salt and black pepper, this salad showcases tender beets in a citrusy dressing, offering a vibrant and comforting addition to your corporate menu. The earthy sweetness of the beets is enhanced by the citrusy tang of the orange juice and lemon juice, creating a harmonious balance of flavours that is further highlighted by the subtle sweetness of sugar and the gentle warmth of black pepper. 


These Mexican salads bring authenticity to your corporate catering event and promise to delight your guests with their rich flavours and fresh ingredients. Perfectly complement your main courses with these refreshing salads for a memorable culinary experience.

Soups


Indulge in the comforting flavours of authentic Mexican soups, each meticulously crafted to bring warmth and richness to your corporate event.


  • Pozole: A Festive Staple


Pozole is a beloved Mexican soup renowned for its rich flavours and cultural significance. Made with hominy, tender pork and a blend of spices, this hearty soup is garnished with shredded cabbage, radishes, and lime for a vibrant finish. Perfect for celebrations, corporate events or family gatherings, Pozole promises a satisfying and flavorful experience that will delight your guests. 


  • Sopaipillas in Broth


The sopaipillas, with their crispy exterior and soft interior, absorb the savoury flavours of the broth, creating a delightful textural contrast that is both comforting and indulgent. The choice of beef, chicken, or vegetable broth allows for versatility in catering to different preferences, making this dish suitable for various dietary needs. Whether served as a starter to excite the palate or as a cozy and satisfying main course, Sopaipillas in Broth offers a unique and innovative dining experience to intrigue and delight your guests.


  • Menudo: The Authentic Hangover Cure


Menudo is a traditional tripe soup believed to be a remedy for celebrating too much. Cooked with red chilli peppers, hominy, and spices, this soup features tender tripe in a spicy broth that packs a flavorful punch. Served on special occasions or family gatherings, Menudo offers a unique and hearty addition to your corporate event, promising a memorable culinary experience. The tender tripe, slow-cooked to perfection, absorbs the rich and spicy flavours of the broth, creating a comforting and soul-warming dish that is both filling and satisfying. Adding hominy adds a unique texture to the soup, while the red chilli peppers infuse the broth with a fiery heat that will awaken the senses.


These Mexican soups bring a taste of tradition and comfort to your corporate catering menu, ensuring a memorable culinary experience for your guests. Whether you're celebrating, comforting, or indulging, these soups offer something delightful for every occasion.

Main Course


From savoury enchiladas to hearty tamales, each dish promises a taste of Mexico, perfect for your next corporate catering event.


  • Enchiladas Suizas


Indulge your guests with enchiladas filled with tender chicken, smothered in a creamy tomatillo sauce, and topped with melted cheese. A comforting main course that combines savoury flavours with a hint of tanginess. Enchiladas Suizas offers a delightful combination of tender chicken wrapped in soft corn tortillas, enveloped in a rich and creamy tomatillo sauce that balances the tomatillos' tanginess with the cheese's richness. The creamy tomatillo sauce adds a unique twist to this classic dish, elevating it to a level of sophistication while retaining its comforting and familiar appeal. Garnished with fresh cilantro and a dollop of sour cream, these enchiladas will surely be a crowd-pleaser and a highlight of your corporate catering menu.


  • Carne Asada Tacos


Carne Asada Tacos are a beloved Mexican street food favourite that showcases perfectly grilled marinated steak complemented by fresh and vibrant toppings. The tender and juicy beef pairs beautifully with the zesty pico de gallo, creamy guacamole, and tangy lime crema, creating a harmonious blend of flavours and textures in every bite. The warm corn tortillas provide a comforting base that allows the bold flavours of the carne asada and accompanying toppings to shine through, offering a satisfying and fulfilling meal option for your guests. 


  • Poblano Chicken


Tender chicken breasts stuffed with roasted poblano peppers and Oaxaca cheese served with a smoky chipotle cream sauce. A dish that balances creamy textures with bold, spicy flavours. Poblano Chicken offers a robust and flavorful main course option that combines tender chicken with roasted poblano peppers' smoky heat and Oaxaca cheese's creamy richness. The dish is elevated by a smoky chipotle cream sauce that adds depth and complexity to each bite, balancing the creamy textures with bold, spicy flavours. Poblano Chicken is a versatile and satisfying dish that will impress your guests with its bold flavours and elegant presentation, perfect for a formal sit-down dinner or a sophisticated buffet.


  • Chile Rellenos


Delight your guests with poblano peppers stuffed with cheese, dipped in a light egg batter, fried until golden, and served with a tangy tomato salsa. Chile Rellenos is a beloved Mexican dish known for its crispy and cheesy goodness. Plump poblano peppers are roasted to impart a smoky flavour, then stuffed with a generous amount of gooey cheese, creating a harmonious contrast of mild spice and creamy richness. The peppers are then dipped in a light, airy egg batter and fried until golden and crispy, adding a satisfying crunch to each bite. Served alongside a tangy tomato salsa, the fresh acidity of the salsa cuts through the richness of the cheese and egg, enhancing the overall flavour profile of the dish. 


  • Tamales


Tamales are a true labour of love in Mexican cuisine, encompassing a culinary tradition that dates back centuries, served with a side of vibrant salsa verde for a fresh and tangy kick or rich mole sauce for a deep and complex flavour. These hearty bundles of masa dough filled with savoury meats like seasoned pork or chicken are meticulously wrapped in corn husks and steamed to tender perfection. Whether featured as a main course or as part of a tasting corporate catering menu, tamales capture the essence of Mexican soul food, providing a taste of tradition and comfort that will evoke warm memories and create a sense of togetherness at your corporate event.


Indulge in the richness of Mexican cuisine with these main courses that celebrate tradition and taste. Whether you choose the savoury Enchiladas Suizas, robust Poblano Chicken, crispy Chile Rellenos, or comforting Tamales, each dish offers a unique journey through Mexico's culinary heritage.

Sides


Enhance your corporate catering menu with a selection of authentic Mexican sides. These sides promise to elevate every dish with robust flavours and comforting textures.

  • Mexican Rice


Mexican rice, also known as "arroz rojo," is a staple in Mexican cuisine, offering a burst of flavours and fragrances that elevate any meal. The combination of sweet tomatoes, aromatic onions, and spicy garlic creates a rich and savoury base for the rice, while the warm notes of cumin and the fresh hint of cilantro add depth and vibrancy to the dish. Mexican rice is the perfect side dish to accompany various main courses. It provides a comforting and flavorful addition that will please even the most discerning palates with its robust and fragrant profile.

  • Refried Beans


Present creamy refried beans made from pinto or black beans, seasoned with onions, garlic, and spices. This staple side dish adds richness and depth to the meal. Refried beans are a beloved and comforting side dish in Mexican cuisine, known for their creamy texture and hearty flavour. Whether served as a dip, a filling, or a standalone side, refried beans provide a satisfying and nourishing element to your corporate catering menu, offering a touch of comfort and familiarity that is versatile and delicious.

  • Papas Con Rajas


Papas con Rajas is a spicy and satisfying potato dish that combines the comforting starch of potatoes with the bold flavours of poblano peppers and creamy cheese. The sautéed onions and poblano peppers add a subtle heat and depth to the dish, creating a complex and flavorful medley of textures and tastes. Adding spices like cumin and paprika further enhances the dish, infusing it with warm, smoky notes that complement the potatoes' natural sweetness. This side dish perfectly accompanies any Mexican main course, providing a hearty and flavorful option that adds a touch of spice and richness to the meal. 


These sides promise to elevate your event, offering a blend of tradition and taste that will leave a lasting impression on your guests.

Deserts


At your corporate event, indulge your guests with the finest Mexican desserts. Treat them to crispy churros dipped in warm chocolate sauce or decadent slices of tres leches cake topped with whipped cream and fresh berries for an authentic taste of Mexico's sweet delights.

  • Churros with Chocolate Dipping Sauce


End on a sweet note with crispy churros dusted with cinnamon sugar served with warm chocolate dipping sauce. Churros are a classic Mexican dessert known for their crispy exterior and soft, doughy interior, rolled in a blend of cinnamon and sugar for the perfect balance of sweetness and spice. Served alongside a rich and velvety chocolate dipping sauce for an added touch of indulgence, each bite is a symphony of textures and flavours that will satisfy any sweet tooth. 

  • Tres Leches Cake


Offer slices of tres leches cake—a sponge cake soaked in three types of milk and topped with whipped cream and fresh berries. A moist and indulgent dessert that captures authentic Mexican flavours. Tres Leches Cake is a decadent and luscious dessert that embodies the essence of comfort and indulgence. The light and airy sponge cake is soaked in three kinds of milk—condensed, evaporated, and heavy cream—resulting in a moist and flavorful treat that melts in your mouth. Topped with fluffy whipped cream and fresh berries for a pop of colour and freshness, this dessert is a true delight for the senses. 

  • Flan


Serve individual portions of flan—a silky-smooth caramel custard topped with a caramel sauce. It is a classic dessert that combines richness with a delicate sweetness. The creamy custard, made with a base of eggs, milk, and sugar, is baked until perfectly set and topped with a luscious caramel sauce that adds a depth of flavour and a touch of sweetness. The silky-smooth texture of the flan contrasts beautifully with the sticky caramel sauce, creating a decadent and luxurious dessert experience. 

  • Mango Sorbet: Refreshing Tropical Treat


Provide a refreshing mango sorbet served in chilled bowls, garnished with fresh mint leaves—a light and fruity dessert option to cleanse the palate after a flavorful meal. The natural sweetness of the mangoes shines through, creating a balance of tangy and sweet notes that are enhanced by the aromatic freshness of the mint leaves. Served in chilled bowls to maintain its frosty consistency, mango sorbet is a delightful and palate-cleansing option perfect for rounding off a flavorful Mexican feast.


These delightful treats ensure a memorable dining experience. They blend tradition with irresistible sweetness and leave your guests with authentic Mexican flavours.

Drinks


From refreshing fruit-infused waters to spicy micheladas and comforting Mexican hot chocolate, each drink offers a unique taste of authenticity that will elevate your corporate catering event.

  • Horchata


Originating from Mexico, horchata is a refreshing drink made from rice, water, sugar, and cinnamon. Its creamy texture and subtle sweetness make it a perfect non-alcoholic option that pairs well with spicy dishes like chipotle chicken tacos or enchiladas suizas. The slight sweetness from the sugar balances out the warm spice of the cinnamon, making it an ideal accompaniment to bold and spicy Mexican dishes. 

  • Agua Fresca


These fruit-infused waters are a staple in Mexican cuisine. Made by blending fresh fruits like watermelon, pineapple, or mango with water and a touch of sugar, agua frescas are vibrant, light, and ideal for pairing with seafood dishes or Mexican street corn. The natural sweetness of the fruits shines through in agua frescas, offering a refreshing and hydrating drink option that is perfect for warm weather events. 

  • Michelada


For those who prefer a savoury twist, the michelada is a beer-based cocktail that blends Mexican lager with lime juice, tomato juice, and spices like Worcestershire sauce or hot sauce. It’s a bold choice that complements hearty dishes such as carne asada or tacos al pastor. Served over ice with a salted rim and garnished with a lime wedge, the Michelada is a festive and flavorful choice to excite your corporate catering menu.

  • Paloma


The sweet and tart flavours of the grapefruit soda complement the earthy notes of tequila, resulting in a cocktail that is both uplifting and satisfying. Garnished with a wedge of lime or a sprinkle of salt, the Paloma is a vibrant and elegant addition to your corporate catering menu that will impress guests with its lively and refreshing character.

  • Mangonada


The smooth and tropical sweetness of the frozen mango is enhanced by the bold and zesty kick of chamoy sauce, a savoury and tangy condiment made from pickled fruit. Served in a glass rimmed with Tajín for an extra kick, the Mangonada is a visually stunning and flavorful drink that will surely be a memorable and Instagram-worthy addition to your corporate catering menu.

  • Mexican Hot Chocolate


Mexican hot chocolate offers a decadent and indulgent experience, featuring the velvety richness of chocolate and the aromatic warmth of cinnamon and spices. The chilli adds a subtle heat that enhances the drink's complexity, creating a harmonious blend of soothing and refreshing flavours. Served piping hot and topped with a dollop of whipped cream or a sprinkle of cocoa powder, Mexican hot chocolate is a cozy and inviting beverage perfect for cooler weather or a sweet treat after a meal. 


Whether enjoyed with savoury tacos or sweet desserts, these beverages add a memorable Mexican flair to your gathering, ensuring a satisfying and festive experience.

Savour the Flavors of Mexico at Your Next Corporate Event





From delectable main courses like Carne Asada Tacos and Poblano Chicken to refreshing sides such as Mexican cuisine's Rice and Papas Con Rajas, in Mexican cuisine's vibrant and authentic flavours. Indulge in a culinary experience that will delight your guests with its bold taste and genuine heritage. Round off the feast with decadent desserts like Churros with Chocolate Dipping Sauce and Tres Leches Cake, perfectly complemented by refreshing beverages of celebrated flavours. Your event will be a true celebration, leaving a lasting impression on all attendees. Take the chance to elevate your gathering with Mexican cuisine's delightful and authentic offerings. Reserve catering services for your upcoming corporate event today.

Would you like to comment?

Welcome! If you liked what you read, please take a moment to share by tweeting, pinning or yumming! Much appreciated!