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Savor the Flavors: Exploring the Perfect Pairing of Italian Wine and Barbecue with Speri Amarone 2018

Indulge in an extraordinary gastronomic journey as we unlock the secrets behind the perfect pairing of Italian wine and barbecue. Get ready to tantalize your taste buds and elevate your grilling game with a bottle of Speri Amarone 2018. From the renowned vineyards of Valpolicella in Italy, this exquisite red wine is the ideal companion for your next backyard barbecue soirée.




Speri Amarone 2018 brings together the rich flavors of ripe cherries, plums, and dark chocolate, with hints of spices and tobacco. Its velvety smoothness and full-bodied nature make it the perfect match for smoky grilled meats, from succulent steaks to juicy ribs. The wine's robust character effortlessly complements the bold and complex flavors created by the barbecue, creating a delightful harmony on your palate.

Crafted with a deep passion for winemaking and a commitment to tradition, Speri Amarone 2018 reflects the essence of Italian craftsmanship. Each sip transports you to the sun-drenched vineyards of Valpolicella, allowing you to savor the essence of Italy in every glass.

So, prepare your grill, uncork a bottle of Speri Amarone 2018, and embark on a culinary adventure that will leave you craving for more. Get ready to savor the flavors and elevate your barbecue experience to new heights.

The unique flavor profiles of Speri Amarone 2018




Speri Amarone 2018 is a captivating red wine that boasts a remarkable depth of flavors. Crafted from a blend of Corvina, Rondinella, and Molinara grapes, this Amarone offers a symphony of aromas and tastes, making it the perfect companion for your barbecue experience.

The first sip of Speri Amarone 2018 reveals a rich, velvety texture that coats the palate. The wine's deep ruby color is a testament to the intensity of the flavors that are about to unfold. On the nose, you'll be greeted by a captivating blend of ripe cherries, plums, and dark chocolate, with hints of spices and a touch of tobacco. These complex aromas result from the meticulous winemaking process, which involves a lengthy drying period that concentrates the natural sugars and flavors of the grapes.

As the wine hits your tongue, the flavors explode with a perfect balance of sweetness and acidity. The ripe fruit notes are complemented by a subtle oakiness, which adds depth and structure to the wine. The long and persistent finish leaves a lingering impression of the wine's exceptional quality. The full-bodied nature of Speri Amarone 2018 makes it an ideal choice for pairing with the bold and smoky flavors of barbecue dishes, as it can withstand the intensity of the grilled meats and sauces.

The art of wine and barbecue pairing

When it comes to barbecue, the smoky, charred, and often spicy notes of the grilled meats and sauces demand a wine with a robust character and a complementary flavor profile. Speri Amarone 2018 is the perfect choice for this task, as its full-bodied nature and rich, concentrated flavors can stand up to the intensity of the barbecue.

The velvety smooth texture of Speri Amarone 2018 also helps to balance the mouthfeel of the barbecue, providing a luxurious and satisfying drinking experience. The wine's acidity helps to cut through the richness of the grilled meats, while the fruity and spicy notes complement the flavors of the barbecue sauce or rubs. This harmonious interplay of flavors creates a truly memorable dining experience, where each bite and sip complement each other perfectly.

Tips for preparing a barbecue menu to complement Speri Amarone 2018

When it comes to pairing Speri Amarone 2018 with your barbecue menu, the key is to focus on dishes that can stand up to the wine's robust and complex flavors. Here are some tips to help you create the perfect barbecue menu to complement this exceptional Italian red wine:

  1. Opt for grilled meats with bold, smoky flavors: Speri Amarone 2018 pairs beautifully with grilled steaks, ribs, and even game meats like venison or bison. The wine's full-bodied nature can hold its own against the intense flavors of these meats.
  1. Incorporate rich, savory sauces and rubs: To enhance the pairing, consider using bold, flavorful sauces or dry rubs on your grilled meats. The sweetness and spices in these condiments will complement the wine's fruity and spicy notes.
  1. Grill vegetables with a touch of char: Grilled vegetables, such as eggplant, bell peppers, or zucchini, can also make a great accompaniment to Speri Amarone 2018. The char and caramelized flavors of the vegetables will echo the wine's toasted and spicy undertones.
  1. Pair with hearty, umami-rich side dishes: To round out your barbecue menu, consider serving side dishes that are rich and savory, such as roasted mushrooms, grilled portobello caps, or creamy polenta. These dishes will help to balance the wine's bold flavors.
  1. Incorporate Italian-inspired flavors: To further enhance the pairing, consider incorporating Italian-inspired flavors into your barbecue menu, such as fresh basil, sun-dried tomatoes, or a drizzle of balsamic reduction. These elements will create a harmonious connection between the wine and the food.

By following these tips, you can curate a barbecue menu that will perfectly complement the exceptional flavors of Speri Amarone 2018, creating a dining experience that is both memorable and truly satisfying.

How to properly serve and enjoy Speri Amarone 2018

To fully appreciate the nuanced flavors and complex character of Speri Amarone 2018, it's important to serve and enjoy the wine in the proper manner. Here are some tips to help you get the most out of this exceptional Italian red wine:

  1. Temperature: Speri Amarone 2018 is best served at a temperature of 60-65°F (15-18°C). This temperature range allows the wine to open up and reveal its full range of aromas and flavors. Avoid serving the wine too cold, as this can mute the wine's complexity.
  1. Glassware: Choose a large, wide-bowled wine glass to allow the wine to breathe and release its bouquet. The shape of the glass will also help to concentrate the wine's aromas, allowing you to fully experience the wine's depth of flavor.
  1. Decanting: Decanting Speri Amarone 2018 is highly recommended, as it allows the wine to aerate and softens the tannins, revealing a more harmonious and balanced flavor profile. Decant the wine for at least 30 minutes, or up to an hour, before serving.
  1. Swirling and Sniffing: Take the time to swirl the wine in your glass and inhale the captivating aromas. This will help to open up the wine's bouquet and allow you to fully appreciate the complex interplay of fruit, spice, and oak notes.
  1. Sipping and Savoring: When sipping Speri Amarone 2018, take the time to let the wine linger on your palate, allowing the flavors to unfold and evolve. Pay attention to the wine's texture, balance, and finish, as these elements are what make this Amarone so exceptional.

By following these simple tips, you can ensure that you fully experience the depth and complexity of Speri Amarone 2018, allowing you to savor every sip and enhance your overall barbecue experience.

The best barbecue recipes to pair with Speri Amarone 2018





We paired this exceptional wine with a recipe from An Italian in my Kitchen.  Rosemary is an outstanding cook and shared this recipe for Beef and Pork Skewers. The richness of the meat paired well with this full-bodied and bold wine.  

To truly elevate your barbecue experience with Speri Amarone 2018, consider incorporating the following mouthwatering recipes that will complement the wine's robust and complex flavors

  1. Grilled Ribeye Steak with Garlic-Herb Butter: A juicy, well-marbled ribeye steak grilled to perfection and topped with a decadent garlic-herb butter. The rich, beefy flavors of the steak will seamlessly pair with the bold, full-bodied character of Speri Amarone 2018.
  1. Slow-Smoked Barbecue Ribs with Spicy-Sweet Sauce: Fall-off-the-bone tender ribs that have been slow-smoked and basted with a tantalizing blend of sweet, spicy, and savory flavors. The wine's fruity notes and smooth tannins will balance the bold, smoky flavors of the ribs.
  1. Grilled Portobello Mushroom Burgers with Balsamic Glaze: Juicy, meaty portobello mushroom caps grilled and topped with a rich, tangy balsamic glaze. The earthy, umami-rich flavors of the mushrooms will complement the wine's spicy and toasted notes.
  1. Barbecue-Glazed Salmon with Charred Lemon: Flaky, moist salmon fillets brushed with a sweet and tangy barbecue glaze, then grilled and served with charred lemon wedges. The wine's acidity will help to balance the richness of the salmon and the sweetness of the glaze.
  1. Grilled Lamb Chops with Rosemary and Garlic: Tender, juicy lamb chops seasoned with fragrant rosemary and garlic, then grilled to perfection. The bold, gamey flavors of the lamb will seamlessly pair with the wine's robust character and spicy undertones.

By incorporating these mouthwatering barbecue recipes into your menu, you'll be able to create a truly harmonious and unforgettable dining experience when paired with the exceptional Speri Amarone 2018.

Where to buy Speri Amarone 2018 

Finding high-quality Italian wines like Speri Amarone 2018 for your barbecue needs can be a rewarding, yet sometimes challenging, endeavor. Fortunately, there are several options available to help you source these exceptional wines and elevate your grilling experience.

  1. Local Wine Shops: Seek out reputable local wine shops or specialty stores that have a focus on Italian wines. These establishments often have knowledgeable staff who can provide recommendations and help you find the perfect bottles for your barbecue needs.
  1. Online Wine Retailers: Many online wine retailers offer a wide selection of Italian wines, including Amarone and other varietals that are well-suited for barbecue pairings. Websites like Wine.com, Vivino, or Wine Enthusiast are great places to start your search.
  1. Direct from the Winery: For the ultimate in authenticity and quality, consider purchasing Speri Amarone 2018 and other Italian wines directly from the winery. Many wineries in the Valpolicella region, such as Speri Vineyards, offer online ordering and shipping options to make it easier to acquire their exceptional products.
  1. Specialty Italian Grocery Stores: If you have access to a well-stocked Italian grocery store or specialty market, you may be able to find a selection of Amarone and other Italian wines that are perfect for your barbecue menu. These stores often have knowledgeable staff who can provide recommendations and guidance.
  1. Wine Clubs and Subscription Services: For a more curated and convenient experience, consider joining a wine club or subscribing to a wine delivery service that specializes in Italian wines. These services can introduce you to new and exciting wines, including those that are ideal for barbecue pairings.

No matter which avenue you choose, the key is to do your research, read reviews, and work with knowledgeable wine professionals to ensure you find the perfect Italian wines to complement your backyard barbecue experience. With a little effort, you'll be well on your way to discovering the ultimate pairing for your grilled creations.

Elevate your barbecue experience with Speri Amarone 2018

Speri Amarone 2018 is a truly exceptional Italian red wine that can elevate your barbecue experience to new heights. With its rich, velvety texture, complex flavors, and robust character, this Amarone is the perfect companion for a wide range of grilled meats, vegetables, and sauces.

By understanding the unique flavor profile of Speri Amarone 2018, mastering the art of wine and barbecue pairing, and exploring the rich history and tradition of Amarone wine, you can create a dining experience that is both memorable and truly satisfying. Whether you're grilling up juicy steaks, tender ribs, or savory mushroom burgers, Speri Amarone 2018 will complement the bold, smoky flavors of your barbecue creations with seamless harmony.

With the right tips for preparing your barbecue menu, serving and enjoying the wine properly, and exploring other exceptional Italian wine options, you'll be well on your way to elevating your backyard grilling game to new heights. So, fire up the grill, uncork a bottle of Speri Amarone 2018, and get ready to savor the flavors of Italy and barbecue like never before.

More from my favorite wine bloggers:
  • Wendy from A Day in the Life on the Farm features "Chicken Spiedini and Il Sorriso from Sicily" 
  • Camilla of the Culinary Cam will entice us with "Simple but Spectacular: Grilled Top Sirloin + Attilio Ghisolfi 2018 Sbardaja Nebbiolo" 
  • Gwendolyn of Wine Predator writes "Fresh from the grill: fish and pizza with wines from Sicily 
  • Martin of Enofylz Wine Blog will "Discover Abruzzo: Five Masciarelli Wines and Smoked Wild Boar Pairings" 
  • Jennifer of Vino Travels is sharing "Chicken and Shrimp Skewers with Poggio della Dogana Romagna Albana"

Would you like to comment?

  1. My mouth is watering! I love amarone, too. Thanks for the reminder that you can drink it during the summer...with grilled goodies.

    ReplyDelete
  2. I'm definitely a fan of Amarone! And I'm loving your tips for pairing BBQ with Amarone. Well done Terri!

    ReplyDelete

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