We are all truly lucky that Alfredo di Lelio knew the old saying, Happy Wife, Happy Life. He
created Alfredo sauce way back in 1908 when he was trying to get his wife to eat after giving
birth to their first son. The dish only consisted of butter, parmesan cheese, and noodles back then
but that was all it took to get his wife to eat again.
Today, we use Alfredo sauce for many different recipes from the original pasta dish to the
unique Alfredo pizza with crispy bacon, roasted red peppers, and Italian sausage. And we have
added some other ingredients like garlic, cream, and seasonings. The white creamy Alfredo
sauce is the perfect mild marinade for chicken, pork, and turkey as well as a sauce that goes well
on top of just about anything you can think of.
In fact, anything you can use marinara sauce or tomato sauce with will generally go well with
Alfredo sauce. For meaty dishes, any kind of veggies, or pasta of any kind, the creamy Alfredo
sauce always seems to have the perfect flavor you are looking for. You really cannot go wrong
with Alfredo sauce in any savory dish whether it is for lunch, dinner, or even breakfast.
Different kinds of pasta dishes
There are many different kinds of pasta but any of them is perfect with Alfredo sauce. From
making lasagna to spaghetti and meatballs, the flavor goes with any recipe. Pairing pasta and
Alfredo sauce always works well whether you are blending it with other herbs like garlic and
parsley or veggies such as broccoli, spinach, and asparagus.
Pasta dishes
● Creamy noodle casserole with mushrooms
● Gnocchi soup with chicken and onions
● Baked lasagna with olive oil and garlic
● Chicken Alfredo stuffed shells
● Zucchini stuffed ravioli with creamy sauce
Other Alfredo uses
But you can use this mild and creamy sauce with all sorts of other dishes. Not just pasta.
Whether you are preparing a breakfast of eggs and sausage or a dinner of chicken and broccoli,
Alfredo sauce goes well with almost anything.
Delicious meat dishes
● Chicken breast with cream and bacon
● Meatball Alfredo sub sandwiches
● Shrimp Alfredo
● Creamy salmon with capers
● Pork loin with lemon Alfredo sauce
Special sauces
● Pesto Alfredo sauce
● Homemade Alfredo sauce with cream cheese
● Ranch dressing dip
● Creamy Alfredo marinade
Other dishes
● Any kind of comfort food you want to add extra flavor to that does not overpower the
taste of whatever you are serving.
● Burgers with extra creamy cheesy goodness.
● Any meal they serve in Italian restaurants.
● The filling for any kind of ravioli, shells, or other pasta.
● Eggs benedict with Alfredo sauce.
Frequently asked questions
What is the difference between Alfredo and white sauce?
Alfredo sauce is an Italian sauce made with parmesan cheese, butter, and heavy cream. It is often
used on pasta and chicken dishes or as a dip for vegetables. White sauce, also known as
bechamel, is a French sauce made with milk, butter, and flour. It is often used to make creamed
recipes like creamed spinach or souffles.
Can I use other types of cheese in Alfredo sauce?
The use of parmesan gives your Alfredo sauce a rich flavor that is also quite mild. But there are
other cheeses you can use that will also make a delicious dish. For example, gruyere is a nutty
and sweet flavor perfect for sandwiches. Asiago cheese is another good choice. It is creamy
while also being earthy and grassy. And of course, romano cheese is very similar to parmesan
and adds a nice texture.
How long does Alfredo sauce stay good in the fridge?
You can keep Alfredo sauce in a sealed container or jar for up to five days in the refrigerator. If
you want to store it longer, put it in a freezer-safe container and it will stay good for 90 days in
the freezer. Just remember to thaw it overnight before serving for the best flavor and texture.
What can I use instead of heavy cream?
If you do not have any heavy cream, try mixing one part melted unsalted butter with three parts
half and half or whole milk. Sour cream is another good choice for substituting heavy cream. For
a healthier choice, try plain Greek yogurt. If you want something sweeter, you could use coconut
cream. This is also good for those who are sensitive to dairy products.
Tips and Tricks
● You should always have a jar of Alfredo sauce in your pantry. You never know when you
may need some light and creamy sauce for whatever meal you are making.
● Try Alfredo sauce anywhere you would use ranch dressing.
● Using this creamy sauce instead of any red sauce is also a great idea.
● Be creative. Try adding your favorite herbs and seasonings such as thyme, rosemary,
smoked paprika, basil, and parsley.
● Add a dollop of this delicious sauce to your burgers or sandwiches.
● It is best to use freshly grated parmesan when making this sauce.
● Adding cream cheese gives your Alfredo sauce a thickness that is perfect for lasagna.
● If you like spicy food, why not add some red pepper flakes or cayenne pepper?
