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Spinach Salad with Creamy Hard Boiled Egg and Homemade Garlic Croutons

By Terri Steffes 7 comments

 When I think of salad, it's a really nice feeling for me. I think of the side salads my mother-in-law Irene used to make on Sunday steak nights. Serious, they were a meal in itself. Crisp greens, eggs, croutons, onion, olives, and a French Bleu Cheese dressing that we all loved.  Now I think of hearty salads that can serve as a meal, without thinking of "sides."

Because Irene's salads really were always the star of the show!



This Salad is presented today for Supper Club Saturday, and the recipes shared below are amazing meals!

Supper Club Saturday

Before I get to my salad, please note the delicious salads listed below for a wider range of options. These good salads rely on fresh produce and well-prepared proteins to keep you satisfied throughout the afternoon.  I cannot wait to give each of them a try.

Spinach Salad with Creamy Hard Boiled Egg

This Spinach Salad with Creamy Hard Boiled Egg and Homemade Garlic Croutons is versatile, too.  The basic premise is a large bowl of baby spinach leaves with the addition of red onion, bacon, and more with bite-sized pieces of chopped egg and homemade croutons, but you can easily add last night's leftover proteins to extend the salad's staying power.  For me, the spinach provides good roughage and with a good salad dressing made with healthy fats, so will stick with me during my afternoon workday.

We topped our salad with a light lemon dressing made like this: 1/2 c olive oil, 1/4 c lemon flavored olive oil, salt and pepper, 1 t lemon juice, 1 T dijon mustard. These dressing ingredients make a REALLY nice topping for the salad. Then mix this thoroughly and add to the salad at the last minute. Afterwards, you need to toss to coat.

What To Serve With Spinach Salad​?

Spinach and egg salad by itself is absolutely wonderful. But, this salad is also super versatile and goes well alongside a huge range of meals. 

  • Grilled Chicken Breast with Rice: This is a super simple meal. The grilled chicken pairs perfectly with the flavors of the spinach salad, and a side of rice adds a nice heartiness to the meal.

  • Seared Salmon with Roasted Vegetables: The yummy taste of salmon pairs really well with the lightness of spinach. A nice side of roasted vegetables (like carrots, zucchini, or Brussels sprouts) makes for a fulfilling meal.

  • Steak with Mashed Potatoes: If you're craving something a bit more indulgent, a juicy steak with creamy mashed potatoes is the perfect combination with a refreshing spinach salad.

  • Garlic Shrimp with Couscous: This is such a light, summery meal! I love shrimp with a side of couscous, because it provides the perfect balance with the spinach salad.

  • Grilled Mushrooms with Polenta: For a suitable vegetarian option, grilled mushrooms are both yummy and satisfying, while the polenta just adds a little bit of extra something.

  • Chicken or Veggie Tacos: If you're in the mood for something with a bit of spice, tacos with grilled chicken or roasted veggies make the perfect match for this salad.

  • Pasta Primavera: A delicious pasta dish with veggies in a garlic and olive oil sauce makes a perfect match to the fresh greens of a spinach salad. You get your hearty meal but also something fresh on the side for a well-balanced meal.

  • Steak and Fries: If you're looking for something more indulgent, a perfectly cooked steak with crispy homemade fries pairs beautifully with the freshness of the spinach salad. 

  • Vegetarian Buddha Bowl: A nourishing bowl filled with quinoa, roasted vegetables, avocado, and a tangy dressing pairs so nicely with a simple spinach salad for a plant-based meal. Or, if you like this idea but aren't vegetarian, you can cook the bacon to crumble on top of the bowl. Spinach salad with bacon is seriously good.

  • Chicken Parmesan: If you're craving comfort food, a classic chicken Parmesan with marinara sauce and a side of pasta would be complemented by a fresh spinach salad to lighten up the meal. I personally LOVE this one, because its such a nice meal.

    Spinach salad is the perfect addition to any meal!

    Spinach salad is not only healthy, but it's also a nice addition to any meal. It's super versatile and will hold its own up against any dish, making it the number one pairing with your main meal. But personally, I'm pretty happy to just eat it all by itself.

    Whether you’re looking for a light side dish, a filling main, or a meal that’s packed with flavor and nutrients, spinach is the perfect base to build on! There really are endless options for toppings, dressings, and pairings. You can easily customize your salad to suit any taste or occasion.

    So, the next time you’re looking for a quick meal or a delicious side, consider this awesome spinach salad. It's simple, delicious, and always in season!

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    Comments

    1. A Day in the Life on the Farm7:17 AM

      I love the addition of fig to this salad. YUM!! Happy New Year Terri.

      ReplyDelete
    2. Karen1:13 PM

      I love homemade croutons. It's a great way to use up leftover bread!

      ReplyDelete
    3. Stacy Rushton2:59 PM

      Whenever I serve a spinach salad, I like to use citrus in the dressing so your lemon one would be ideal, Terri. I remember reading a long, long time ago that the citrus increases our absorption of iron from the greens. Plus it's just downright tasty!

      ReplyDelete
    4. Mayuri Patel3:57 PM

      A delicious looking salad, healthy and hearty. Homemade croutons are the best.

      ReplyDelete
    5. mail4rosey2:45 PM

      Lemon is a nice light choice for the dressing. Salads are diverse light choices that perfect for the new year.

      ReplyDelete
    6. StarTraci5:05 PM

      I always love a spinach salad and add homemade croutons - mmmm, yes!

      ReplyDelete
    7. Melissa Cushing7:44 PM

      I am loving this salad. Love that you added eggs…. Great way to up the protein and they taste great :)

      ReplyDelete

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