I was given product from both sponsors for use in my creations.
All opinions about the products are my own.
Welcome to Flavors of Fall where we celebrate all things associated with fall like squash, apples, pecans, sweaters, football; you get the idea! Ellen from Family Around the Table and Christie from A Kitchen Hoor’s Adventures have gathered 24 bloggers who have over 100 recipes they’re sharing this week in celebration of cool weather and sweatshirts. We hope you find many must make recipes so get your pinning, tweeting, and sharing fingers ready!
I am sure you are asking, "what makes this the VERY BEST DIY Homemade Pumpkin Spice Latte? There are many reasons that I want to share with you!
- We use the best Pumpkin Spice Coffee on the market: Door County Coffee and Tea Co.
- We use homemade pumpkin puree.
- We use top-notch vanilla (Right now I am loving Taylor & Colledge Vanilla Paste.)
- We steam the milk in our espresso machine.
All of this adds up to a delicious pumpkin spice latte that you know has top-quality ingredients in it. I double the recipe (just the milk combination,) make a cup of pumpkin spice using their single-serve cups, heat up a portion of the milk combination, and combine them. It makes the most delicious Pumpkin Spice Latte in a short amount of time.
When Fall comes around, it is imperative that I have a Pumpkin Spice Latte, but I do not want 60g of sugar in my drink, or artificial flavorings. I bet you don't either! Try this one, and don't be afraid to roast your own pumpkin. It is simple, so simple you will wonder why you hadn't done this before!
Yield: 2
The Very Best DIY Homemade Pumpkin Spice Latte
The very best pumpkin latte you can get, with no waiting in line!
prep time: 40 Mcook time: 5 Mtotal time: 45 M
ingredients:
- 1 1.5 oz Pumpkin Spice coffee Door County Coffee and Tea Co. brewed
- 2 cups of milk I use almond milk
- 1 T sweetener (I use a sugar-free blend)
- 1 T good vanilla
- 1 t pumpkin pie spice
- 2 T pumpkin puree
- 1/2 -1 c prepared coffee
- whipped cream, if desired
instructions:
How to cook The Very Best DIY Homemade Pumpkin Spice Latte
Pour Over Coffee
- Clean your carafe with hot water.
- Put kettle (with 6 cups of water) on to boil
- Add filter to the carafe, and pour the entire contents of coffee into filter.
- Pour hot water over the coffee. It will take about 1/3-1/2 c water. Let water seep through the coffee. Continue until all the water has been used.
- Remove the filter and throw away.
- Use coffee in the latte.
Making the Latte
- In a medium saucepan, heat the milk, pumpkin, spices, vanilla and sweetener until bubbles appear around the edges.
- Divide mixture between two cups.
- Add 1/2 c brewed coffee to each cup.
- Stir.
- Top with whipped cream, if desired.
Calories
222.14
222.14
Fat (grams)
7.74
7.74
Sat. Fat (grams)
4.10
4.10
Carbs (grams)
24.37
24.37
Fiber (grams)
0.94
0.94
Net carbs
23.43
23.43
Sugar (grams)
9.82
9.82
Protein (grams)
10.72
10.72
Sodium (milligrams)
153.90
153.90
Cholesterol (grams)
25.36
25.36
Here’s what we made for Wednesday:
Beverage
Diy Pumpkin Spice Vanilla Latte by Our Good Life
Pecan Spice Latte by Hezzi-D's Books and Cooks
Breakfast
Cranberry Apple Quick Bread with Coffee Glaze by Jolene's Recipe Journal
Maple Coffee Glazed Baked Donuts by A Kitchen Hoor's Adventures
Pumpkin Spice Glazed Scones by Blogghetti
Sweet Potato Cinnamon Buns by Love and Confections
Savory
Cinnamon Coffee Rubbed Pork Chops by Simple and Savory
Coffee Rub Brisket by Everyday Eileen
Java Beef Flatbread Pizza by Cindy's Recipes and Writings
Mom’s Roasted Brown Sugar & Butter Butternut Squash by Books n' Cooks
Roasted Butternut Squash Salad by Crumb Top Baking
Sheet Pan Pecan Maple Pork Tenderloin by Cheese Curd In Paradise
Sweet Potato Cornbread by Palatable Pastime
Turkey Pecan Cranberry Sliders by Tip Garden
Dessert
Apple Crisp Hand Pies by The Freshman Cook
Autumn Spice Mocha Snack Cake by Daily Dish Recipes
Brownies with Coffee Buttercream by Sweet Beginnings
Caramel Apple Tiramisu by The Redhead Baker
Maple Pecan Madeleines by Family Around the Table
Pecan Cinnamon Rolls by Red Cottage Chronicles
Make sure you like Fall Flavors on Facebook and follow the Fall Flavors on Pinterest, too!
Prize 1 - Door County Coffee and Tea Company
Founded in 1993 in Door County, WI, Door County Coffee and Tea Company is a small family owned business. Roasting a variety of flavors for 26 years, one winner will receive three full pot bags of all of their fall flavors. 21 bags in all! Their mission through the years has been to produce high quality, best-tasting coffee using only Specialty Class 1 Arabica coffee beans. Combine that with superior roasting technology and you get a wonderfully even and perfect roast every time and that means the perfect pot of coffee. A $40 value.Prize 2 - Millican Pecan Tower of Treats Gift Tins
Originally founded as the West Texas Pecan Nursery in the late 1800's, Millican Pecan is now in 5th generation ownership. Located in San Saba, TX, the family continues the tradition of pecan farming while also branching the business into the online world. The family also enjoys educating people about pecans. One winner will receive The Tower of Treats Gift Tins. The tower includes 3 decorative gift tins stacked on top of each other. The bottom tin includes our 2 lb. Chocolate Pecan Sampler, the middle tin is our Flavored Pecan Sampler and the top tin is a 8 oz. tin of Milk Chocolate Caramillicans (similar to Turtles). An $80 value.a Rafflecopter giveaway
We love our sponsors! Go and give them some love!
#FallFlavors Sponsors
Door County Coffee
Website: https://www.doorcountycoffee.com/
Twitter: https://twitter.com/dccoffee
Pinterest: https://www.pinterest.com/dccoffee/
Instagram: https://www.instagram.com/doorcountycoffee/
Tagging:
Facebook: @doorcountycoffee
Twitter: @dccoffee
Instagram: @doorcountycoffee
Millican Pecan
Website: https://millicanpecan.com/
Facebook: https://www.facebook.com/pecancompany/
Twitter: https://twitter.com/millicanpecan
Pinterest: https://www.pinterest.com/millicanpecanco/
Instagram: https://www.instagram.com/millicanpecan/
Tagging:
Facebook: @pecancompany
Twitter: @millicanpecan
Instagram: @millicanpecan
You must be reading my mind! I love pumpkin spice! I can't wait to try a few of these!
ReplyDeleteI see so many recipes I want in try, including your pumpkin spice latte! The cranberry apple quick bread sounds like a winner.
ReplyDeletePumpkin spiced lattes is one of my favorite. I can't wait to give this a try. I know this taste amazing.
ReplyDeleteThis does look tasty. I just love pumpkin drinks so I will have to make this very soon.
ReplyDeleteI am definitely going to do my best to replicate this recipe. I love that you use fresh pumpkin puree, and show a non-dairy or even low sugar version.
ReplyDeletei have been looking for a great recipe like this and i cant wait to replicate it someday! thanks so much for sharing :)
ReplyDeleteI love that this recipe uses sugar free and almond milk. My daughter is lactose intolerant and my husband is diabetic. They both love these drinks! Kelli A
ReplyDeleteI love this homemade version of one of my favorite coffee drinks! This looks fantastic, and I love all the cream on top!
ReplyDeletePSL rule and I love your recipe for them
ReplyDeleteThis looks delicious. I bet it fills your house up with the wonderful aroma of pumpkin spice as well.
ReplyDeleteI don't drink coffee but this looks delish!
ReplyDeleteI love the idea of making my own at home to help cut down on all of that excess sugar. I like that you use almond milk too. I have tummy issues and don't tolerate dairy well.
ReplyDeleteThis is a type of latte I'd never resist. It looks so good! I've seen many that's similar to this but so far this is the best.
ReplyDeleteI love pumpkin spice everything, but I have never tried preparing latte here at home. But I love coffee so I should try making this. Yum!
ReplyDelete-LYNNDEE
I really need to make my own pumpkin spice latte at home. I didn't realize how easy it would be and your version looks absolutely delicious!
ReplyDeleteI have a friend that would go crazy for this. I'm not a pumpkin fan, but it seems as if I may be the only one. (Rena)
ReplyDeleteThat does look amazing. I have never made one of them before myself. I don't usually drink lattes, but I'd still want to give this one a try. I love pumpkin.
ReplyDeleteHmmm yum! I am loving this right now! This is really perfect for the Fall season. I must have this today!
ReplyDeleteI just started drinking coffee this past winter. I'll have to try a pumpkin spice latte, and this looks delicious!
ReplyDeleteThis is a great way to enjoy a latte - homemade! I love the pumpkin spice too.
ReplyDeleteI could sip on these all autumn long!
ReplyDeleteThat looks so rich and delicious! Perfect for these cool fall nights.
ReplyDeleteThis is a gorgeous coffee drink! And making them at home would save so much money!
ReplyDeleteI love Door County Coffee, so I know it would make a delicious base for this latte! It looks and sounds super!
ReplyDelete