White Pumpkin-Spiced Hot Chocolate #pumpkinweek

I received product samples from sponsor companies to aid in the 

creation of the #PumpkinWeek recipes. All opinions are mine alone.

Fall is in the air, and we are celebrating our love of pumpkin with #PumpkinWeek hosted by Terri from Love and Confections and Christie from A Kitchen Hoor's Adventures. All week-long 34 bloggers will be sharing 140+ fantastic recipes for all your Autumn celebrations, including breakfasts, baked goods, savory pumpkin recipes, desserts, and drinks. Thank you sponsors for providing the prize packages. Don't forget to enter the giveaway below!  Keep reading to get the recipe for my White Pumpkin-Spiced Hot Chocolate!

PRIZE #1 DIXIE CRYSTALS

Dixie Crystals is giving one winner a Marble Rolling Pin and Board Set.

Since 1917, Dixie Crystals® has been the South’s choice for high-quality sugar and sweeteners. For generations, Dixie Crystals has been at the heart of family traditions and celebrations. Our pure cane, non-GMO sugar products guarantee that treasured family recipes will turn out right every time. Bake with love and Dixie Crystals.

PRIZE#2 SWEETS &TREATS

Sweets & Treats is giving one winner the Year of Sprinkles that contains holiday mixes, classic sprinkles, and some of their most popular sprinkles.

Sweets & Treats, a party and baking supplies manufacturer and wholesaler, started out of a baking industry need for truly grease-proof cupcake liners. From there, the company expanded into a handful of specialized categories including the latest, Sweet Sprinkles, their one of a kind sprinkles and sprinkle mix line. With hundreds of truly unique products, they are a one stop shop for your next party!

PRIZE#3 TORANI

Torani is giving one winner a year supply of Torani: 12-750ml glass bottles, flavors will be winner’s choice, plus pumps for each bottle.

We believe in flavor for all and opportunity for all. In the beginning, Rinaldo and Ezilda Torre visited family in Lucca, Italy. They returned home to San Francisco with handwritten recipes, which they used to create authentic flavored syrups. Needless to say, the syrups we’re a hit. A lot has happened since then, but our belief has remained the same: Flavor for All, Opportunity for All. It means that not only are the products we make inclusive and approachable, but so is our success. We believe everything starts with people, and the only way to truly succeed is to succeed together. Today, you can use more than 100 of our naturally flavored syrups, sauces and beverage bases in coffees, sodas, teas, smoothies, cocktails and more.

PRIZE#4 CABOT CREAMERY CO-OPERATIVE

Cabot is giving one winner a gift box of assorted Cabot cheeses.

The farm families that own Cabot Creamery Co-operative love what they do. And they’ve been doing it for a long time—every single day since 1919. Almost 100 years later, we’re proud of our thriving farms, strong communities, and happy, healthy cows that produce the rich, buttery milk that we use to make Cabot’s award-winning cheese and dairy products. We like to think those awards mean we’re doing something right. Of course, you’re a big part of this too. If you love eating our cheese as much as we love making it, then we’ll get to keep doing what we do for generations to come.

Thank you to #PumpkinWeek Sponsors: Dixie Crystals, Sweets & Treats, Torani, and Cabot Creamery Co-operative for providing the prizes free of charge. These companies also provided the bloggers with samples and product to use for #PumpkinWeek recipes. All opinions are my own. The #PumpkinWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning.

Four (4) winners will be selected. The prize packages will be sent directly from the giveaway sponsors. Winners have 48 hours to respond once chosen, or they forfeit the prize and alternate winner(s) will be chosen. The #PumpkinWeek Bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members in their household cannot enter or win the giveaway. No purchase necessary. Void where prohibited by law. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #PumpkinWeek posts or entry.

a Rafflecopter giveaway

I love a warm drink in the evenings. I am often playing with ingredients for a warm drink. I don't love coffee so most of my warm drinks are coffee-free. This is a creamy, lightly spiced pumpkin drink that isn't too sweet and is very comforting. I highly recommend it!

The pumpkin is the star of this show, so if you aren't a pumpkin fan, you'll need to go and find another drink!  There is a healthy dose of pumpkin pie spice, too.  Just be aware and forewarned. There is no additional sugar because it is plenty sweet for me, but for those who want additional sweetness, add 1 teaspoon of Dixie Crystal sugar.  And for more fun, use sprinkles from Sweets n' Treats on top of the pumpkin pie spice!

Yield: 2

Author: Terri Steffes

White Pumpkin Spiced Hot Chocolate

A delicious, coffee-free alternative for a warm drink.

prep time: 2 Mcook time: 4 Mtotal time: 6 M

ingredients:

• 8 oz almond milk
• 1/4 c canned pumpkin (solid packed)
• 1/4 c white chocolate chips
• 1 t pumpkin pie spice
• 1 t Dixie Crystals sugar
• 1 pump of Pumpkin Pie Torani syrup
• 1/2 t vanilla paste
• whipped cream for garnishing
• extra pumpkin pie spice for garnishing

instructions:

How to cook White Pumpkin Spiced Hot Chocolate

1. In a large glass bowl, microwave the milk for 1 minute, then 1 more minute.
2. Stir in white chips until melted.
3. Add pumpkin pie syrup, pumpkin pie spice and pumpkin.
4. Stir well.
5. Pour into mugs.
6. Top with whipped cream.
7. Sprinkle on additional pumpkin pie spice.

Calories
354.31

Fat (grams)
15.43

Sat. Fat (grams)
6.06

Carbs (grams)
51.17

Fiber (grams)
2.69

Net carbs
48.48

Sugar (grams)
37.43

Protein (grams)
4.89

Sodium (milligrams)
191.22

Cholesterol (grams)
23.98

Created using The Recipes Generator

Enjoy these #PumpkinWeek recipes from our bloggers:

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Butterscotch Pumpkin Spice Latte from Strawberry Blondie Kitchen

Copycat Starbucks Pumpkin Cream Cold Brew from Food Above Gold

Pumpkin Butterscotch Smoothie from The Mandatory Mooch

Pumpkin Pie Mule from Seduction In The Kitchen

Spooky Sugar Pumpkin Shake from For the Love of Food

White Pumpkin Spiced Hot Chocolate from Our Good Life

Pumpkin Breakfasts & Baked Goods:

3-Ingredient Cheater Pumpkin Muffins from Shockingly Delicious

Chocolate Chip Pumpkin Muffins from The Bitter Side of Sweet

Pumpkin Butter from Everyday Eileen

Pumpkin Butter from Jen Around the World

Pumpkin Caramel Pecan Muffins from Red Cottage Chronicles

Pumpkin Coffee Cake from It Bakes Me Happy

Pumpkin Cream Cheese Stuffed French Toast from Sweet Beginnings

Pumpkin Donuts with Brown Butter Glaze from The Crumby Kitchen

Pumpkin French Toast with Maple Butter from Cheese Curd In Paradise

Pumpkin Spice Cinnamon Roll Cake from Love & Confections

Vegan Pumpkin Spice Latte Cinnamon Rolls from The Baking Fairy

Savory Pumpkin Recipes:

Cheesy Corn Pumpkin Dip from Caroline's Cooking

Pumpkin Deviled Eggs from 4 Sons R Us

Pumpkin Herb Cheese Ball from The Spiffy Cookie
Pumpkin Pancetta Risotto from The Redhead Baker

Pumpkin Desserts:

Amish Pumpkin Bars with Cream Cheese Frosting from Palatable Pastime

Gluten Free Pumpkin Snickerdoodles from Frugal & Fit

Mini Pumpkin Bundt Cakes from Big Bear's Wife

Mini Pumpkin Cheesecake Bites from The Beard and The Baker

Mini Pumpkin Spice Trifles from My Sweet Zepol

Pumpkin Oatmeal Cream Pies from A Kitchen Hoor's Adventures

Pumpkin Pie Fudge from Kelly Lynns Sweets and Treats

Pumpkin Pudding from Cindy's Recipes and Writings

Pumpkin Spice Biscotti from Creative Southern Home

Pumpkin Spice Cupcakes with Vanilla Bean Buttercream from Family Around the Table

Pumpkin Sprinkle Cookies from Daily Dish Recipes

Soft Pumpkin Cookies with Cream Cheese Frosting from Blogghetti

Spiced Pumpkin and Apple Cakes from Karen's Kitchen Stories

Thank you to #PumpkinWeek Sponsors: Dixie Crystals, Sweets & Treats, Torani, and Cabot Creamery Co-operative for providing the prizes free of charge. These companies also provided the bloggers with samples and product to use for #PumpkinWeek recipes. All opinions are my own. The #PumpkinWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning.