Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce

Farmer's Pantry sponsored this post with free product, but all opinions about that product are my own.
#ad #summergrilling #farmerspantry

I was very excited to learn that Farmer's Pantry was sponsoring today's post. The product we are sharing is called Cornbread Crisps.  They come in three flavors: Jalapeno, Honey and Original.  All are delicious snacks that fill you up and taste great. They are made with ingredients from American farms, which is one of my happy places.

I made these Air-fried shrimp to be an appetizer for a backyard BBQ.  They are so easy and so delicious and everyone will want them (I know because it happened to me!)  Check them out!

Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce
Yield: 4

Author: Terri Steffes

Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce

Crunchy "fried" shrimp with a spicy dipping sauce.

prep time: 20 Mcook time: 8 Mtotal time: 28 M

ingredients:

• 1 12 oz bag shrimp (19-26 shrimp)
• 1 egg
• 1 bag Farmer's PantryJalapeno Cornbread Crisps
• 1/2 c grated parmesan cheese
• 1/2 c of your favorite BBQ sauce
• 2 T Mike's Hot Honey

instructions:

How to cook Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce

1. Preheat air fryer at its top setting.
2. Peel shrimp, leaving tails.
3. Pour the bag of crisps into a large ziplock style bag.
4. Zip close, removing air from the bag.
5. Using a rolling pin, crush all the crisps.
6. Crack egg into a small bowl.
7. Using a fork, blend the egg.
8. Pour crisps into a large bowl.
9. Dip each shrimp into the egg.
10. Coat the shrimp with the crisps.
11. Place on a plate until ready to cook. 
12. Place the shrimp into the air fryer basket.
13. Fry for 8 minutes or until coating is golden brown and shrimp are pink.
14. Make the sauce by combining the BBQ sauce and the honey and stir well.
15. Serve with the sauce.

Calories
397.88

Fat (grams)
9.74

Sat. Fat (grams)
3.08

Carbs (grams)
50.70

Fiber (grams)
0.86

Net carbs
49.83

Sugar (grams)
31.74

Protein (grams)
26.27

Sodium (milligrams)
1881.72

Cholesterol (grams)
242.03

Created using The Recipes Generator

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