Farmer's Pantry sponsored this post with free product, but all opinions about that product are my own.
#ad #summergrilling #farmerspantry
I was very excited to learn that Farmer's Pantry was sponsoring today's post. The product we are sharing is called Cornbread Crisps. They come in three flavors: Jalapeno, Honey and Original. All are delicious snacks that fill you up and taste great. They are made with ingredients from American farms, which is one of my happy places.
I made these Air-fried shrimp to be an appetizer for a backyard BBQ. They are so easy and so delicious and everyone will want them (I know because it happened to me!) Check them out!
Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce
Yield: 4
Official Rules and Conditions for the #SummerGrilling Giveaway: Official Rules and Conditions for the #SummerGrilling Giveaway: One grand prize winner will receive a prize package including:
#ad #summergrilling #farmerspantry
I was very excited to learn that Farmer's Pantry was sponsoring today's post. The product we are sharing is called Cornbread Crisps. They come in three flavors: Jalapeno, Honey and Original. All are delicious snacks that fill you up and taste great. They are made with ingredients from American farms, which is one of my happy places.
I made these Air-fried shrimp to be an appetizer for a backyard BBQ. They are so easy and so delicious and everyone will want them (I know because it happened to me!) Check them out!
Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce
Yield: 4
Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce
Crunchy "fried" shrimp with a spicy dipping sauce.
prep time: 20 Mcook time: 8 Mtotal time: 28 M
ingredients:
- 1 12 oz bag shrimp (19-26 shrimp)
- 1 egg
- 1 bag Farmer's PantryJalapeno Cornbread Crisps
- 1/2 c grated parmesan cheese
- 1/2 c of your favorite BBQ sauce
- 2 T Mike's Hot Honey
instructions:
How to cook Jalapeno Air Fried Shrimp with BBQ Hot Honey Sauce
- Preheat air fryer at its top setting.
- Peel shrimp, leaving tails.
- Pour the bag of crisps into a large ziplock style bag.
- Zip close, removing air from the bag.
- Using a rolling pin, crush all the crisps.
- Crack egg into a small bowl.
- Using a fork, blend the egg.
- Pour crisps into a large bowl.
- Dip each shrimp into the egg.
- Coat the shrimp with the crisps.
- Place on a plate until ready to cook.
- Place the shrimp into the air fryer basket.
- Fry for 8 minutes or until coating is golden brown and shrimp are pink.
- Make the sauce by combining the BBQ sauce and the honey and stir well.
- Serve with the sauce.
Calories
397.88
397.88
Fat (grams)
9.74
9.74
Sat. Fat (grams)
3.08
3.08
Carbs (grams)
50.70
50.70
Fiber (grams)
0.86
0.86
Net carbs
49.83
49.83
Sugar (grams)
31.74
31.74
Protein (grams)
26.27
26.27
Sodium (milligrams)
1881.72
1881.72
Cholesterol (grams)
242.03
242.03
#SummerGrilling Week
This week, we're sharing the best grill recipes and celebrating the start of summer with an amazing giveaway, sponsored by BBQGuys, Farmer's Pantry, Joy Jolt, The Spice House, and Torani.Enter the #SummerGrilling Giveaway!
Official Rules and Conditions for the #SummerGrilling Giveaway: Official Rules and Conditions for the #SummerGrilling Giveaway: One grand prize winner will receive a prize package including:
- iGrill Mini Grilling Thermometer from BBQGuys
- Case of Cornbread Crisps from Farmer's Pantry
- Indoor Searing Grill from Hamilton Beach
- Stella High Ball Glassware from Joy Jolt
- Best Seller Collection from The Spice House
- 1 Year Supply of Syrups from Torani
- $100 via PayPal
Omg you had me at barbecue but this looks absolutely delicious and so easy to make! Having a barbecue next weekend so I know it added to the list right now !
ReplyDeleteLove how you used the crisps to coat the shrimp! Can't wait to try this.
ReplyDeleteWhat a fun way to use the crisps! I have some shrimp in the freezer and this is the perfect way to use them up! Nom!
ReplyDeleteI will definitely be trying these soon! I just love my air fryer-- especially during the summer, since I don't have to heat the house up!
ReplyDeleteMy kids will love these. They are huge fans of shrimp. I Need to get an air fryer though. We don't have one yet, but I'm tempted.
ReplyDeleteThis looks so good, and I just got an air fryer, so I need more recipes to use it, this one is perfect for our Mother's Day celebration.
ReplyDeleteThese shrimp look great & with that cornbread coating I bet they are nice and crunchy!
ReplyDeleteI've tried these chips and they are really tasty. Brilliant to incorporate them into a recipe.
ReplyDeleteWhat a yummy recipe! My whole family loves shrimp and jalapenos - a great combination! I also love that this recipe can be easily prepared in an air fryer.
ReplyDeleteI am going to have to send this recipe to my dad. He just got himself an air fryer.
ReplyDeleteIt looks appetizing in every way! My family would love these!
ReplyDeleteOh wow, this looks amazing! I love to find new recipes for the air fryer. Can't wait to give these a try.
ReplyDeleteWe love shrimp over here, but I don't have an air fryer yet. I have to grab one so I can make your recipe. Yum!
ReplyDelete-Lynndee
This sounds like the perfect recipe for our next BBQ! It's nice to have some different ideas to try when we entertain, and I love spicy foods!
ReplyDeleteWow, what a great way to flavor up shrimps. I love this recipe and I'm sure my whole family will love this too!
ReplyDeleteThese shrimp look amazing! What a great idea to use the crisps for the breading :)
ReplyDeleteI'm trying this recipe real soon! The jalapeno cornbread crisps are my favorite !
ReplyDeleteThey can likewise be shipped somewhere else. Barbecue-Grilling Rules
ReplyDelete