Yield: 16
Swiss Almond Cheese Ball
A super easy cheese ball that makes party planning easy!
prep time: 11 Mcook time: 30 Mtotal time: 41 M
ingredients:
- 1 14 oz container of Happy Farms Swiss Almond Cheese (from Aldi's)
- 1/4 c chopped, toasted almonds
- 2 T chopped green onion
- 1 t freshly ground nutmeg
instructions:
- Mix all the ingredients together.
- Refrigerate for 30 minutes.
- Remove from refrigerator.
- Form into a ball.
- Place on a serving plate.
- Serve with crackers.
Calories
114.94
114.94
Fat (grams)
9.05
9.05
Sat. Fat (grams)
4.66
4.66
Carbs (grams)
1.00
1.00
Fiber (grams)
0.30
0.30
Net carbs
0.70
0.70
Sugar (grams)
0.16
0.16
Protein (grams)
7.60
7.60
Sodium (milligrams)
58.19
58.19
Cholesterol (grams)
23.16
23.16
Cheeseballs were an ever-present item at food events while I was growing up. I remember a cheddar cheese ball rolled in nuts as the standard. Everyone knew that it was best to wait until the cheese warmed up to room temp before eating it, or it would break your crackers. I used to adore those little cheese knives, too. I always appreciate a darling cheese knife!
I love using this Happy Farm Cheese in my cheeseball. There is a lot less mess when you make it and it is ready to eat when you are finished. Right out of the cup is a firm and spreadable texture. It also melts so you can serve it on burgers, fries, hot dogs, whatever you like to have cheese on!
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What a simple, delicious appetizer! This is perfect for special occasions and holiday celebrations!
ReplyDeleteI would love to try these delicious cheese ball. The ingredients are intriguing, almonds with green onions and nutmeg and cheese, wow! This has got to be bursting with flavor from all directions. I know I'd love it and I'd eat it all.
ReplyDeleteLooks like the perfect thing to bring to our easter brunch this weekend. I always try to bring a snack type food and something new and different.
ReplyDeleteI have a feeling we grew up in similar eras! This sounds delicious.
ReplyDeleteI like cheese! I guess this Swiss almond cheeseball will be to my taste bud's liking. :0)
ReplyDeleteI love cheeseball 😍 they are my fave to have it with fries. Will try your recipe for Swiss Almond Cheeseball. :)
ReplyDeleteSounds like a great crowd pleaser. Will have to add to my list of things to make for guests. Thanks for sharing.
ReplyDeleteThis Swiss almond cheese ball looks delicious. I just need my own cause I’m not sharing! Lol KeshiaRichmond
ReplyDeleteIs there really a national cheeseball day?? That's hilarious. :D Thanks for the awesome recipe, it will be a hit with the kids and the hubby.
ReplyDeleteI sure do love my cheeseballs. However, I've never had one like this before! It looks delicious!
ReplyDeleteYes, a cheeseball rolled in nuts was common growing up for me as well. I can't help but love them though!
ReplyDeleteLove this! It look so delicious! Perfect dish to take to a party!
ReplyDeleteYum! This recipe looks really good and easy to do. Thanks for sharing!
ReplyDeleteI haven't thought of swiss almond cheese in forever..now I really want some.
ReplyDeleteAldi's for the win- great idea!
ReplyDeleteI've never made a cheeseball before, but I love eating them! This sounds like a delicious snack.
ReplyDelete