I remember eating this Kraft Pineapple Spread with my grandmother, stuffed in celery or just straight on crackers. One day I was walking through my grocery store and I spied a jar on the shelves. I grabbed it right away and knew I would have the perfect chance to use it. Do you remember that Kraft cheese product that came in the little glass jelly jars?
This is super simple, and with the addition of bacon, you have a wonderful salty/sweet combination that is sooooo goooood. Serve this with celery sticks and crackers and you will have a wonderfully nostalgic taste on your table.
Bacon Pineapple Cheese Spread
6 slices of bacon, fried crisp, and chopped
1 8 oz block of cream cheese, softened
1 jar Kraft Pineapple Spread
1 cup of shredded cheddar
2 T red onion, chopped
1 T steak sauce
Mix all ingredients together and spread into a small serving dish. Refrigerate until ready to serve. Serve with celery sticks and crackers.
Kraft Cheese Spread, Pineapple, 5-Ounce (Pack of 6)
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