For example, I fell in love with these biscuits: Parmesan and Basil. Can you imagine how wonderful those would be? Divine! I imagine them to be buttery and delicate. Or how about this Beef and Tomato Bake? I had to laugh when I read about the photograph. Corina is spot on when she says one pot meals are hard to make pretty! However, this one looks so good to me!
I found lots of recipes to try, but I landed on this one: Blueberry Cheesecake. I needed a dessert to take to my Garden Club meeting and this one was perfect. Of course, I decided to tweak it a bit so I could use what I had on hand at the house plus, I was unfamiliar with the measuring units she used, but I still managed to come up with a delicious dessert, thanks to Corina!
I also took her baked dessert and made it into a no-bake dessert for summer. I hope you like it!
Blueberry Cheese Cake
by
Prep Time: 15 minutes
Cook Time: 30 minutes
Ingredients (15 servings)
- 1 pkg Golden Oreos (not the double stuff)
- 6 T unsalted butter
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 c fresh blueberries
- 1 c powdered sugar
- 11/2 c cool whip, defrosted
Instructions
Pulse cookies until crumbled. Pour in melted butter and mix until thoroughly coated. Press into a 9 by 13 pan. Place into refrigerator while making filling. Stir together sour cream, cream cheese, and powdered sugar. Fold in cool whip and blueberries. Spread over crust. Refrigerate. Before serving, smooth on a layer of Cool Whip. Garnish with more blueberries.
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Yum this looks really good! I am going to make this for the fourth and add some raspberries for the red white and blue look!
ReplyDeleteFantastic idea, Rachel!
DeleteWhat a refreshing dessert....not a heavy dessert, either! Nice twist...
ReplyDeleteThere is nothing better than a no bake recipe for the summer! I adore blueberries and cheesecake paired together! Yum!
ReplyDeleteAh.... totally drooling over here looking at this dessert! Cheesecake is my fave, as are blueberries. Love the no-bake part. Totally trying this! YUM!
ReplyDeleteKaren | GlamKaren.com
my favorite thing about no-bake cheesecake is you never have to worry about the crack on top as it settles. Looks great!
ReplyDeleteI've never learned how to avoid that crack...
DeleteNo bake desserts are perfect for the summer.
ReplyDeleteI agree, Wendy!
DeleteLooks refreshing and perfect for summer!
ReplyDeleteYour no bake cheesecake looks delicious! Pinning for a hot summer day. :)
ReplyDeleteoh wow, just wow. This is so naughty of you, I love it. My blueberry bush has a massive haul this year, so I'm going to try this.
ReplyDeleteThis sounds absolutely delicious. I love cheesecake and I love that this is no bake for the summer!
ReplyDeleteI love no bake things because I hate to bake/cook (mostly because I am bad at it). This looks so easy though and seems like a perfect summer dessert. I love that you used golden oreos for the crust instead of graham crackers too!!!
ReplyDeletewoohoo this is a rich dessert. I bet it taste so good and that I would want to eat more than I should. I love blueberries in anythings.
ReplyDeleteOmg this blueberry cheesecake looks amazing!!!!! I must pin your recipe to give it a try my self! Yum!
ReplyDeleteI love no bake for the summer and nothing says summer like blueberries.
ReplyDeleteOh wow I think my love would want me to make this. I;m not a fan of cheese cake but this looks amazing.
ReplyDeleteThis looks so delicious and a great summer treat! I love that it's a no bake dessert and the recipe looks so simple to make.
ReplyDeleteI love no bake items! They are so easy especially when it is warmer out and you don't want to have to turn on the oven.
ReplyDeleteI love cheesecake of all kinds! Blueberry is something I haven't tried but it sounds so yummy.
ReplyDeleteI bet this is the quickest cheesecake recipe ever! I love cheesecake, it is my favourite desert and I adore blueberries!
ReplyDeleteLove that you used blueberries here, I'm drowning myself in strawberries right now and while enjoying them I need a break. I love the use of oreos as the base too!
ReplyDeleteThat looks so amazing. We love cheesecake at our house! Blueberry would be a hit!
ReplyDeleteCheescake is my absolute favorite, saving this recipe for later for sure!
ReplyDeleteI love that your fruit of choice is blueberries. They're so good right now and would be the perfect topping for cheesecake.
ReplyDeleteMy husband only will only eat cheesecake when it comes to dessert. I may make this for fathers day! Thank you!
ReplyDeleteI love that this is a no bake dessert. Who has the time these days to spend all day cooking in the kitchen?
ReplyDeleteOh goodness-
ReplyDeleteThis looks delicious!
I love blueberry desserts.
OH that's perfect Terri!! This is absolutely perfect for summertime!! YUMM!! I had so much fun visiting your blog this month - I just made another dish of yours last night - penne pasta with marinara and goat cheese, it was terrific!
ReplyDeleteHi Terri! So glad to see you at Thoughts of Home on Thursday. :)
ReplyDeleteYUM!! I have a freezer full of blueberries I need to try this recipe with them.
ReplyDelete